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Marigold Haveli Kitchen
⭐ Top Picks
House signatures the kitchen is known for.
Laal Maas
Mutton simmered over coal with mathania chillies and garlic until the gravy turns deep red.
₹640
🍢
Starters
2 dishes
Jodhpuri Mirchi Vada
Fat green chillies stuffed with spiced potato, gram-flour battered and fried to order.
₹180
Pyaaz Kachori
Flaky pastry packed with slow-fried onion and fennel, cracked open and eaten hot.
₹160
🍲
Mains
3 dishes
Laal Maas
Mutton simmered over coal with mathania chillies and garlic until the gravy turns deep red.
₹640
Ker Sangri
Desert berries and beans rehydrated overnight, tempered with ghee, chilli and dried mango.
₹380
Gatte ki Sabzi
Steamed gram-flour dumplings turned through a yoghurt gravy loosened with buttermilk.
₹320
🫓
Breads
1 dish
Bajra Roti
Pearl millet flatbread pressed by hand and finished on the griddle, served with white butter.
₹60
🍮
Desserts
1 dish
Ghevar
Honeycombed disc soaked in cardamom syrup and topped with thickened milk and pistachio.
₹220
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